Carne de membrillo en monsieur cuisine

Carne de membrillo en monsieur cuisine

cookidoo quince jelly

The first thing we would like to clarify is that we have found it very easy to make, since we save the whole part of stirring the mecla, monitoring it and controlling the evaporation of the water. All this is controlled by the MC for us, so we can dedicate ourselves to other tasks while the robot does its work.

Another positive thing is that we have used very few kitchen utensils, so the subsequent cleaning of the kitchen has been spectacularly fast. We highly recommend it!

quince cajeta

The first thing we would like to clarify is that we have found it very easy to make, since we have saved the whole part of stirring the mecla, monitoring it and controlling the evaporation of the water. All this is controlled by the MC for us, so we can dedicate ourselves to other tasks while the robot does its work.

Another positive thing is that we have used very few kitchen utensils, so the subsequent cleaning of the kitchen has been spectacularly fast. We highly recommend it!

dulce de membrillo mambo

Quince is a fruit that is closely related to apples and pears. Its ripe fruit is golden yellow in color and is somewhat similar to pears in terms of shape and consistency.

Program 20 minutes / speed 3 / 100º temperature. Then reprogram 10 minutes more / speed 3 / 100º this time without the measuring spoon and place the basket on top of the lid to help evaporation.

Then we open carefully and I observe that it lacks a little more color (it must be a toasted color), I program 10 minutes / speed 2 / 100º without meter. In total it will be 30 minutes at speed 3 and 10 minutes more at speed 2, always at 100º of temperature.

what is membrillo

If you want to learn how to make quince jelly with the most fashionable appliance, this is your website. The lidl’s food processor is a real bestseller every time it is restocked, and you may have seen or heard about the endless queues at the door of the stores.

As we love this sweet we have investigated and found the best way to make it in our Monsieur Cuisine. We have to say that we found it extremely easy to make, and, in addition, we are going to dirty very few utensils. Let’s go there!

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